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Dinner: 5.30pm to 9pm We are now taking bookings for Christmas parties in our
crypt restaurant. See www.cafebelow.co.uk for menus. |
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Starters |
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Gordal olives with our rosemary focaccia |
4.00 |
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Rosemary foccacia & balsamic oil |
2.50 |
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Soup of the day |
4.50 |
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Fig, goat’s cheese & honey salad |
4.75 |
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Twice baked stilton soufflé |
4.75 |
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Mains |
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4 hour braised shin of beef with mash & sautéed spinach |
15.50 |
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Peas, courgettes & pesto penne |
10.50 |
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Lamb steak, rosemary, garlic potatoes, ratatouille |
14.50 |
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Stone Bass, pommes puree & vichyssoise |
13.50 |
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Spinach & ricotta gnocchi, baby green leaves |
10.50 |
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Desserts |
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Lemon & Almond tart |
5.00 |
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Apple & cider streusel |
5.00 |
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Chocolate & chestnut cake |
5.00 |
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Jude’s vanilla ice cream, Pedro Ximinez |
6.50 |
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