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Monday
6 February |
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Hot specials |
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Salmon
and herb fishcakes with chilli jam (D) Dressed salad leaves and
buttered new potatoes |
9.35 |
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Sweet potato and Caerphilly filo pie With
salad leaves |
7.35 |
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Field mushroom and puy lentil casserole (GD) With
olive oil mashed potato |
7.35 |
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Butternut squash,
spinach & Hereford hop quiche with a
selection of salads and rosemary roast potatoes |
8.35 |
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– just quiche |
4.55 |
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– with mixed salads |
7.40 |
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– with either green salad or rosemary
potatoes |
5.50 |
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Our soup: Parsnip,
cheddar and rosemary (G) |
3.50 |
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slice of our bread or one of our olive oil
rolls |
0.60 |
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Salads |
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Black Mountains smokery
salad Oak roasted trout, horseradish crème fraiche,
a slice of our home-made brown bread and salads |
9.35 |
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Ploughmans either mature cheddar or brie de Meaux with
our own bread, an apple, chutney and salad leaves |
7.35 |
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Mixed salad bowl leaves, Healthbowl and today’s salad (D) |
5.65 |
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Extra spoonful of salad with other dishes |
0.95 |
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G = Gluten free, D =
Dairy free |
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